Eggless Chocolate Cake Recipe

Ingredients:

1.5 cups plain flour

1.5 teaspoons baking powder

3 tablespoons cocoa powder

1/4 cup oil

1/2 teaspoon baking soda

1 tablespoon vinegar

1 cup caster sugar

1 cup water (room temperature)

Pinch of salt

1 tablespoon vanilla

Icing sugar (garnish)

Methods:

*Preheat oven 180°C and grease a cake tin

1) In a mixing bowl, add all the ingredients.

2) Beat the mixture until fluffy.  

3)  Transfer cake mixture into the cake tin.

4) Place into the oven and bake for 10-15 minutes.

5) Cool completely and sprinkle icing sugar to garnish.