Ingredients: 1.5 cups powdered milk 1 cup icing sugar 200ml double cream 3-4 teaspoons ghee Few drops of yellow food coloring 100's & 1000's 1 teaspoon cardamom powder Methods: 1) In a mixing bowl, add milk, cardamom powder and icing sugar, mix to combine 2) Then, add double cream, ghee, food coloring. Mix to combine all the ingredients. 3) Place mixture into the microwave, add heat for a minute. Remove and mix. Ensure to repeat this for 5 times. 4) Transfer mixture into a greased cake tin. Shake to evenly spread the mixture. 5) Add you favorite topping and place into the fridge for barfi to set for 2 hours. 6) Cut into desired shapes and sizes and serve.
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